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Researcher Report

Visualize research, collaboration, and most cited documents for a Person.
Person Name or ID: Tsai, Guo-Jane | Date range: 2016 - 2022 | Include ESCI documents

InCites

1 of 8

Research Output

Overview

H-Index = 7
Documents Published = 15
Times Cited = 218
% Documents in top 10% = 20.00

Documents Published by WOS Categories In which categories are authors publishing most?

Production

InCites

2 of 8

Documents Published and Citations per Year How many citations compared to documents

published?

InCites

3 of 8

Journal Normalized Citation Impact by Journal In which high impact journals are the authors'

publishing their work?

InCites

4 of 8

Citation Topic WordCloud The micro citation topic word cloud based on the Researcher

Performance

Documents Published by JIF Quartile per Year corresponding to their Publication year How many
documents have authors published in highly cited journals?

InCites

5 of 8

% Documents Published by JIF Quartile corresponding to their Publication year What percentage

of documents have authors published in highly cited journals?

Citation Impact by WOS Categories In which categories are authors having the most citation impact?

InCites

6 of 8

Collaboration

Overview

International Collaborations = 0
% International Collaborations = 0.00
Industry Collaborations = 0
% Industry Collaborations = 0.00

Collaborating Institutions

Collaborating Organizations Which collaborating institutions are publishing the most?

InCites

7 of 8

Most Cited Documents

Most Cited Web of Science Documents

Article Title

Times

Cited

Anti-inflammatory activity of a sulfated polysaccharide from the brown alga
Sargassum cristaefolium
FOOD HYDROCOLLOIDS
2016

Effects of chitosan molecular weight on its antioxidant and antimutagenic properties

CARBOHYDRATE POLYMERS
2018

Effect of chitosan molecular weight on anti-inflammatory activity in the RAW 264.7
macrophage model
INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES

2019

Enhanced anti-inflammatory activity of brown seaweed Laminaria japonica by
fermentation using Bacillus subtilis
PROCESS BIOCHEMISTRY

2016

Effects of Chitosan on Clostridium perfringens and Application in the Preservation of

Pork Sausage
MARINE DRUGS
2020

Antibacterial Activity of Chitosan-Polylactate Fabricated Plastic Film and Its
Application on the Preservation of Fish Fillet

POLYMERS
2021

Oral administration with chitosan hydrolytic products modulates mitogen-induced and

antigen-specific immune responses in BALB/c mice
INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES
2019

Evaluation of Antiobesity Activity of Soybean Meal Products Fermented by
Lactobacillus plantarum FPS 2520 and Bacillus subtilis N1 in Rats Fed with High-Fat
Diet
JOURNAL OF MEDICINAL FOOD
2020

Applications of Nisin and EDTA in Food Packaging for Improving Fabricated Chitosan-
Polylactate Plastic Film Performance and Fish Fillet Preservation

MEMBRANES
2021

Anti-Allergic Diarrhea Effect of Diosgenin Occurs via Improving Gut Dysbiosis in a
Murine Model of Food Allergy
MOLECULES
2021

InCites

8 of 8

Researcher Report

Visualize research, collaboration, and most cited documents for a Person.
Person Name or ID: Tsai, Guo-Jane | Date range: 2016 - 2022 | Include ESCI documents

InCites

1 of 8

Research Output

Overview

H-Index = 7
Documents Published = 15
Times Cited = 218
% Documents in top 10% = 20.00

Documents Published by WOS Categories In which categories are authors publishing most?

Production

InCites

2 of 8

Documents Published and Citations per Year How many citations compared to documents

published?

InCites

3 of 8

Journal Normalized Citation Impact by Journal In which high impact journals are the authors'

publishing their work?

InCites

4 of 8

Citation Topic WordCloud The micro citation topic word cloud based on the Researcher

Performance

Documents Published by JIF Quartile per Year corresponding to their Publication year How many
documents have authors published in highly cited journals?

InCites

5 of 8

% Documents Published by JIF Quartile corresponding to their Publication year What percentage

of documents have authors published in highly cited journals?

Citation Impact by WOS Categories In which categories are authors having the most citation impact?

InCites

6 of 8

Collaboration

Overview

International Collaborations = 0
% International Collaborations = 0.00
Industry Collaborations = 0
% Industry Collaborations = 0.00

Collaborating Institutions

Collaborating Organizations Which collaborating institutions are publishing the most?

InCites

7 of 8

Most Cited Documents

Most Cited Web of Science Documents

Article Title

Times

Cited

Anti-inflammatory activity of a sulfated polysaccharide from the brown alga
Sargassum cristaefolium
FOOD HYDROCOLLOIDS
2016

Effects of chitosan molecular weight on its antioxidant and antimutagenic properties

CARBOHYDRATE POLYMERS
2018

Effect of chitosan molecular weight on anti-inflammatory activity in the RAW 264.7
macrophage model
INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES

2019

Enhanced anti-inflammatory activity of brown seaweed Laminaria japonica by
fermentation using Bacillus subtilis
PROCESS BIOCHEMISTRY

2016

Effects of Chitosan on Clostridium perfringens and Application in the Preservation of

Pork Sausage
MARINE DRUGS
2020

Antibacterial Activity of Chitosan-Polylactate Fabricated Plastic Film and Its
Application on the Preservation of Fish Fillet

POLYMERS
2021

Oral administration with chitosan hydrolytic products modulates mitogen-induced and

antigen-specific immune responses in BALB/c mice
INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES
2019

Evaluation of Antiobesity Activity of Soybean Meal Products Fermented by
Lactobacillus plantarum FPS 2520 and Bacillus subtilis N1 in Rats Fed with High-Fat
Diet
JOURNAL OF MEDICINAL FOOD
2020

Applications of Nisin and EDTA in Food Packaging for Improving Fabricated Chitosan-
Polylactate Plastic Film Performance and Fish Fillet Preservation

MEMBRANES
2021

Anti-Allergic Diarrhea Effect of Diosgenin Occurs via Improving Gut Dysbiosis in a
Murine Model of Food Allergy
MOLECULES
2021

InCites

8 of 8