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Researcher Report

Visualize research, collaboration, and most cited documents for a Person.
Person Name or ID: Hwang, Deng-Fwu | Date range: 2016 - 2022 | Include ESCI documents

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Research Output

Overview

H-Index = 5
Documents Published = 12
Times Cited = 57
% Documents in top 10% = 0.00

Documents Published by WOS Categories In which categories are authors publishing most?

Production

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Documents Published and Citations per Year How many citations compared to documents

published?

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Journal Normalized Citation Impact by Journal In which high impact journals are the authors'

publishing their work?

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Citation Topic WordCloud The micro citation topic word cloud based on the Researcher

Performance

Documents Published by JIF Quartile per Year corresponding to their Publication year How many
documents have authors published in highly cited journals?

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% Documents Published by JIF Quartile corresponding to their Publication year What percentage

of documents have authors published in highly cited journals?

Citation Impact by WOS Categories In which categories are authors having the most citation impact?

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Collaboration

Overview

International Collaborations = 0
% International Collaborations = 0.00
Industry Collaborations = 0
% Industry Collaborations = 0.00

Collaborating Institutions

Collaborating Organizations Which collaborating institutions are publishing the most?

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Most Cited Documents

Most Cited Web of Science Documents

Article Title

Times

Cited

Differential proteomics to explore the inhibitory effects of acidic, slightly acidic
electrolysed water and sodium hypochlorite solution on Vibrio parahaemolyticus
FOOD CHEMISTRY
2016

Food-Derived Bioactive Peptides with Antioxidative Capacity, Xanthine Oxidase and

Tyrosinase Inhibitory Activity
PROCESSES
2021

Development of standardized methodology for identifying toxins in clinical samples
and fish species associated with tetrodotoxin-borne poisoning incidents

JOURNAL OF FOOD AND DRUG ANALYSIS

2016

The complete mitochondrial genome of Conus capitaneus (Neogastropoda: Conidae)
MITOCHONDRIAL DNA PART B-RESOURCES

2016

The complete mitochondrial genome of Conus tulipa (Neogastropoda: Conidae)

MITOCHONDRIAL DNA PART A
2016

The complete mitochondrial genome of Conus striatus (Neogastropoda: Conidae)
MITOCHONDRIAL DNA PART B-RESOURCES
2016

Comparative Variations of Extractive Nitrogenous Components and Quality in Fresh
Muscle and Dried Product of Rabbitfish (Siganus fuscescens) in Taiwan
JOURNAL OF AQUATIC FOOD PRODUCT TECHNOLOGY

2020

The complete mitochondrial genome of Conus quercinus (Neogastropoda: Conidae)
MITOCHONDRIAL DNA PART B-RESOURCES
2018

Comprehensive detection of 120 additives in food using nontargeted MS data
acquisition
JOURNAL OF FOOD AND DRUG ANALYSIS
2021

EFFICACY OF TAURINE AGAINST ALUMINUM MALTOLATE-INDUCED APOPTOSIS IN SH-
SY5Y CELLS VIA REDUCTION OF OXIDATIVE STRESS, ENDOPLASMIC RETICULUM STRESS,

AND MITOCHONDRIAL DYSFUNCTION
JOURNAL OF MARINE SCIENCE AND TECHNOLOGY-TAIWAN
2019

InCites

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